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What did you have for dinner today?

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Master Administrator Samantha - see page to know who to contact directly!
January 22nd, 2013 9:31:09pm
4,333 Posts

Just something to talk about/continuously add to. Feel free to link to recipes or whatever, so we can stalk each other's eating experiences.

For dinner tonight I am going to make this: http://allrecipes.com/Recipe/Campbells-Cheesy-Chicken-and-Rice-Casserole/Detail.aspx?prop24=RD_RelatedRecipes
Cheesy chicken and rice casserole. Yum!




 


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Insomnia ⸸ the fiction of love is the truth of our lies
January 14th, 2017 4:59:04am
960 Posts

I had steak tacos from this amazing mexican place across town.. mmmmmmmmm. the bf hates the smell of the onions(he's not a fan of "non-american food" cause he's scared to try new things). I told him he just had to deal. lol.




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𝔖𝔱𝔬𝔯𝔪 ℭ𝔯𝔬𝔴 💀 The Artist Formerly Known as xxCHAOTIC
January 14th, 2017 10:51:47pm
1,853 Posts

Roasted acorn squash stuffed with cheesy rice and topped with panko bread crumbs.

 

Gave the lizard my squash scraps. She approved.




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tana ;; gone
May 22nd, 2017 2:12:00pm
13,574 Posts

Time to revive this thread!

I had sesame chicken: http://gimmedelicious.com/2016/12/26/20-minute-sesame-chicken/

With a side of Szechuan-style green beans: http://salu-salo.com/szechuan-style-green-beans/




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Equ » Autumn is in the air🍁
May 22nd, 2017 2:34:26pm
927 Posts

I had a small bowl of baked Ziti with parmesean cheese w/ a salad of chopped black olives, onions and tomatoes with grated Pecorino Romano cheese drizzled in a red wine vinnagrette dressing.  Mmm! 




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adeina ❧ we can’t be friends ❦
May 22nd, 2017 2:46:16pm
1,761 Posts

Last night I had a full rack of JD ribs from TGI Fridays. I'm still full and it's almost 4pm the day after!




 

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Audacious [rip daddy♥] [blitz watching!]
May 23rd, 2017 12:45:46am
2,126 Posts

Lemon peppered chicken, wild rice and green beans!




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tana ;; gone
July 4th, 2017 8:11:53am
13,574 Posts

Last night, I had a  protein shake lol

 

And a few bites from my dish made of rice, marinated chicken, pineapple chunks, red bell pepper slices, and cooking cream. Sounds weird, but is actually decent.




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Event Coordinator ephemira 🎵 gucci 🪽
July 6th, 2017 1:43:24pm
4,323 Posts

I had cookies. Cuz I'm a mature adult. Right?




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Equ » Autumn is in the air🍁
July 6th, 2017 2:20:29pm
927 Posts

I had a Chili's copycat recipe of a Buffalo Chicken Salad




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tana ;; gone
July 6th, 2017 3:45:57pm
13,574 Posts

I just had some boiled corn on the cob and these thin cuts of beef... basically cheap steak lol

Spiced them with s&p, garlic, and paprika. Of course, the corn just got butter rubbed all over it xD




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Administrator 🐈~BV~Keep Staring At The Stars⭐🎵
July 6th, 2017 8:09:12pm
8,120 Posts

BBQ chicken with corn and carrots *nom*




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S.pace Bound -gone for now-
July 6th, 2017 8:19:10pm
198 Posts

Had a cooked dinner nom nom




 

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tana ;; gone
July 11th, 2017 11:06:56am
13,574 Posts

Yesterday I made coconut curry lentils with basmati rice. It didn't quite turn out like in the recipe photos, but oh well. Still yummy and of course, quite cheap to make. Tatu and I had leftovers today for lunch, and we probably have enough for dinner and tomorrow's lunch!




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shaenne • spare
July 17th, 2017 4:21:46am
4 Posts

I'm making butter chicken and rice tonight




 

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уαмαѕαωкι
July 17th, 2017 4:29:08am
3,512 Posts

I had cajun seasoned chicken with green peppers on rice and some melted cheese on top. Basically a burrito without the tortilla haha




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tana ;; gone
July 17th, 2017 10:09:49am
13,574 Posts

Yesterday was a giant salad with all kinds of veggies and some chicken and peanuts. Yummy and filling (but we ordered it xD)

Today I'm making spanakorizo (Greek spinach and rice dish), steak, and I'll probably boil some new potatoes.




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Master Administrator Samantha - see page to know who to contact directly!
November 6th, 2017 9:09:09pm
4,333 Posts

Last night we had French Dips!

https://sizzlingmess.com/2017/11/06/french-dips/

 

Tonight we are having ?




 

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Event Coordinator Panthera Onca .:. The Night Floof 🐆
November 6th, 2017 10:44:01pm
28,216 Posts

Today we had Cracked Out Chicken Tator Tot Casserole 

https://www.pinterest.com/pin/AfZqBhD5U75tqfvUrM5BHeZokCXw_ybZNX6OquWmc6eg_i-IAiWqUHo/

I'm Panthera Onca and I approve of this recipe. ;P




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Master Administrator Samantha - see page to know who to contact directly!
January 2nd, 2018 5:10:20pm
4,333 Posts

We did wings last night. We used lard to fry (Buffalo Wild Wings uses beef fat, if you've ever wondered why their wings are so good :P), and double fried them, once at 250 and then again at 400. They were perfect! Like so good, haha.




 

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tana ;; gone
January 3rd, 2018 6:52:55pm
13,574 Posts

Stirfry! Basmati rice, a pack of frozen veggies, and some pre-marinated chicken!

I love this because it's so versatile and you can mix and match meats and veggies. Instead of rice, you can use noodles!




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